LOS ANGELES, Calif., July 27, 2021 -- Sugar Lab announces the release of their new craft beer chocolate bonbons, inspired by microbrew flavors and designs. Sugar Lab chefs and designers have developed a series of rich chocolate ganaches made from popular artisanal beers, and stuffed them into colorful, realistic-looking 3D printed sugar beer cans.
“With 3D printing technology, we’re able to create almost anything,” explains Kyle von Hasseln, CEO and co-founder. “So we asked the question ‘what can we create that is visually engaging, cannot be easily created any other way, and is intrinsically tied to the ingredients inside?’”
Sugar Lab’s chefs and designers quickly landed on craft beer, drawn by the complex flavor profiles and bold graphics that are characteristic of microbreweries; and chocolate, as an addition to Sugar Lab’s popular truffle and bonbon product line.